Dorot considers product quality and safety to be of paramount importance.

The company implements a quality management system in accordance with the requirements of the ISO 9001:2015 standard, as well as a product safety management system according to the stringent BRC European standard, which is considered one of the strictest quality standards for the company’s products.

The company is committed to developing, producing, and marketing high-quality, legal, authentic, and safe products for consumption, which comply with local and international regulations and laws. These products are created with a focus on supporting HACCP guidelines and ethical codes established within the company.

Furthermore, the company is committed to continuously improving the food safety and quality culture of the site.